Pink Pepper Gin

The fifth Beatle?

£26  •  500ml  •  42% vol

Juniper meets fiery pepper.

The gin is distilled in the London Dry style.

It is a complex distillate with pink pepper providing the dominant spice.

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Recommended Mixers

Use a premium mixer. These are our recommendations.
Alternatively use your favourite mixer.

• Merchant’s Heart Pink Peppercorn
• Merchant’s Heart Tonic Water
• Fever Tree Premium Indian Tonic Water

Garnish

A slice of strawberry and some pink peppercorns.

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Recommended Cocktail

Peppered Strawberry Gin Smash

• 45ml Pink Peppercorn gin
• 20ml strawberry liqueur
• 10ml sugar syrup
• 3 to 4 fresh strawberries
• 1/2 a lime cut into quarters

Muddle the strawberries and lime in a cocktail shaker.
Add the gin, liqueur, sugar syrup and ice.
Shake and strain into a tumbler or rocks glass over ice.
Garnish with fresh strawberry and a smattering of pink peppercorns.

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Profile

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Ingredients

Base

Juniper berries

Coriander seeds

Angelica root

Orris root

Citrus

Lemon

Grapefruit

Spices

Allspice

Cassia

Cardamom (green)

Cloves

Cubebs

Ginger root

Mace

Pepper

Black

Pink

Szechuan

Herbs

Basil

Eucalyptus leaves

Green aniseed

Lemongrass

Sage

Tarragon

Thyme

Fruit

Goji berries

Sea buckthorn

 

All ingredients are used during distillation only.
No allergens are carried over during the distillation process.
Link: efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2007.484